menu
|
9.00
16.00 |
|
|
Mixed cheese platter |
11.00
|
Smoked salmon with crostini’s |
9.50
|
Pork belly rilletes With cornichons en toast |
7.50
|
Chicken crunchies met chillisauce en avocado crème |
7.00
|
"Ortiz" Sardines with bread |
7.50
|
Deep fried mini-croquettes |
5.50
|
Mushroom croquettes with trufflemayonnaise |
7.00
|
Flatbread with grilled vegetables and herb spread |
6.50
|
Olives and roasted nuts |
6.00
|